• Producer: Realm Cellars - read about the Estate
  • Winemaker: Benoit Touquette
  • Region (AVA): Napa (Napa Valley)
  • Blend: 73% Cabernet Sauvignon, 18% Merlot, 5% Cabernet Franc, 4% Petit Verdot
  • Vintage production: 2,000 cases
  • Winery location: Stags Leap District
  • Owners: Scott Becker & Benoit Touquette
  • First vintage: 2003
  • Drinking window: 2017-2036

 

About The Wine:

 

"This blessed plot, this earth, this realm..." Immortal lines from William Shakespeare’s King Richard II, the source of Realm’s – and this wine’s – name.

 

Realm Cellars has made this Cabernet Sauvignon-dominated blend since 2003, their tribute to the great wines of Bordeaux’s Left Bank. Juan and Benoit consider The Bard to be the quintessential wine of Realm: a dense, weighty and concentrated wine that year in and year out showcases the very best Cabernet Sauvignon of Napa Valley.

 

Beckstoffer To Kalon and Dr. Crane, Blair Vineyard, Weitz Vineyard, Fortuna Vineyard and Beckstoffer Orchard have all found a place in The Bard. While the composition of the wine varies from year to year, Cabernet Sauvignon typically comprises over 70% of the blend, joined by lesser percentages of Merlot, Cabernet Franc and/or Petit Verdot.

 

Realm Cellars The Bard 2015

£130.00Price
  • "The 2015 The Bard checks in as 73% Cabernet Sauvignon, 18% Merlot, 5% Cabernet Franc, and the rest Petit Verdot. Coming from a scorching hot vintage, it stays pure and beautifully balanced, with notable freshness in its darker fruits, tobacco, vanilla bean, violets, and spice-driven aromas and flavors. With beautiful ripeness, full-bodied richness, and incredible opulence on the palate as well as silky tannins, this singular Cabernet is going to evolve beautifully on its concentration, depth of fruit, and balance."

    98 points, Jeb Dunnuck (Aug. 2020)

     

    "Blended of 73% Cabernet Sauvignon, 18% Merlot, 5% Cabernet Franc and 4% Petit Verdot, the 2015 The Bard offers up a very deep garnet-purple color and highly perfumed scents of violets, dried Provence herbs, lavender and tapenade over a core of cassis and blackberry preserves. Full-bodied and loaded with perfumed black fruit layers, it has a solid frame of rounded, plush-textured tannins and a provocatively earthy finish. 2,000 cases were made."

    97 points, The Wine Advocate (Nov. 2017)