- Producer: Cliff Lede Vineyards - read about the Estate
- Winemaker: Christopher Tynan
- Region (AVA): Napa (Stags Leap District)
- Blend: 75% Cabernet Sauvignon, 12% Merlot, 7% Malbec, 4% Cabernet Franc, 2% Petit Verdot
- Vintage production: 5,147 cases
- Winery location: Stag Leap District
- Owner: Cliff Lede
- First vintage: 2002
- Drinking window: 2011-2031
About The Wine:
The fruit was sourced from the hillside terraces of the Estate Poetry Vineyard, the Twin Peaks Vineyard estate surrounding the winery, and a few neighboring vineyards in the Stags Leap District. The wine is composed of small lots from the best blocks, representing a diverse range of carefully selected clones and rootstocks. From Poetry’s exposed, rocky terraces boasting volcanic origins, to the ancient riverbed alluvial soils of Twin Peaks, the breadth of contributing sites translates into a wine of impressive complexity.
Grapes were picked in the darkness of the early morning hours. The freshly-harvested fruit immediately underwent rigorous selection by a three-tiered sorting process, which included a cutting-edge optical sorter. Whole berries were gently delivered by gravity to tank using a crane system, minimizing disruption of berry integrity. Cold soaks lasted approximately seven days, and fermentations were managed via a combination of délestage, pumpovers, and punchdowns.
Extended maceration ranging from four to five weeks fine-tuned our tannin profiles, allowing the team to perfect mouth feel and wine complexity. The wine was aged in 60% new French oak and 40% neutral oak for eighteen months.
Cliff Lede Stags Leap District Cabernet Sauvignon 2007 MAGNUMS
"The 2007 Cabernet Sauvignon Stags Leap (75% Cabernet Sauvignon and the rest Merlot, Malbec, Petit Verdot, and Cabernet Franc) is everything that one expects in a wine from this sector that is known for elegance, harmony, and Margaux-like finesse. A perfectly balanced Cabernet, it exhibits a dense purple color along with a big, sweet nose of spring flowers, black and red currants as well as graphite. It is deep, rich, young, and promising with plenty of tannin, but an unmistakable, profound minerality. Although accessible, 2-3 years of bottle age will be beneficial, and the wine should age for two decades."
93 points, Robert Parker (The Wine Advocate, Dec. 2009)